Scrambled Egg Sandwich

Image Credit : http://www.plainchicken.com/

Eggs : 2 Numbers

White pepper powder :  ½ Teaspoons

Salt  : 10

Cream  : 1 Teaspoons

Milk : 1 Teaspoons

Cornstarch  : ½ Teaspoons

Bread slices : 2 Numbers

Butter  : 1 Teaspoons

1. Break open two eggs and beat it nicely. 2. Now add white pepper powder, salt, cream, milk and beat it again thoroughly. 3. Now add little bit of cornstarch and mix it nicely. 4. Take bread slices and cut into round shape with the mould and dry roast it on hot pan. 5. Add little butter in the same pan and add the mixture. 6. Keep on stirring or mixing it continuously on a slow flame. 7. Switch off the flame after 5 min and apply little butter to the bread. 8. Add the scrambled egg on top of the bread on which the butter is applied. 9. Now apply little more butter on the other bread slice and cover the scrambled egg. 10. Cut it into half and serve your kids, they will love to eat.